Buffet

 

Buffet Bastille  €25.50 p.p.

Appetizer: Creme soup of French mustard with old cheese and bacon or a traditional French onion soup

Salads: Salad Niçoise A green salad with, among others, tomatoes, tuna and provençal herbs Salad Poitevine Salad with cashew nuts, olives, goat cheese, tomatoes, onions and mushrooms Salad d'avocats aux olives A refreshing salad of avocado, grapefruit, shrimps, sundried tomatoes and olives. All our entrees are served with an extensive bread assortment, herb butter and tapping.

Main dishes:
Boeuf-Bourguignon A Burgundian dish of beef, red wine, onion, mushrooms and bacon
Quiche Lorraine A quiche, traditionally made with cream, egg and smoked bacon
Roussillon gratinated ham with Parmesan cheese and mustard honey
Flan à la Bourguignonne marinated tenderloin with fried mushrooms and gratinated with brie de meaux
Ratatouille et poisson A dish of gratin, tender eggplant, courgettes, tomatoes and peppers


 

Buffet Bilbao €25.50 p.p.

Appetizer: Fresh oven bread with aioli A small plate with Spanish cold meats, stuffed olives and manchego cheese pear chutney Smoked salmon with lime and horseradish foam Provincial onion soup

Main dishes: Salad with smoked chicken fillet Mixed salad Chorizo ​​tortilla Meatballs with tomato sauce and garlic Spare ribs with garlic dipper Deep fried onion rings with aiolie Mushrooms spanish spiced Fish of the day Deep fried squid rings Potatoes in the peel with a Spanish pepper garlic sauce Marinated chicken wings with red pepper and garlic


Buffet Garnier €28.50 p.p.

Cold dishes: Richly prepared waldorff salad Carpaccio with pesto and parmesan cheese Chicken salad with smoked chicken fillet, curry and pineapple Fisherman's plateau with smoked salmon, shrimps, smoked mackerel and smoked halibut Parma ham with melon Fried fricandeau with mustard sauce and pine nuts Homemade veal rosemary with Roman salad Assortment of French cheeses Extensive bread assortment with herb butter and tapenade

Warm dishes: Steamed whole salmon with a sauce of Pinot Blanc Gratinated ham with Parmesan cheese and mustard honey Meatballs in spicy tomato sauce Scampi in white wine, peppers, onions and garlic Marinated chicken thigh in mushroom sauce Vegetable pie with Brie de Meaux and cashew nuts Burgundian dish of beef, red wine, onion, mushrooms and bacon Potato gratin and fries

Buffet La Grenanda €28.50 p.p.

Appetizer: Fresh oven bread with aioli A plate with Spanish meats, stuffed olives and manchego cheese with quince jelly Carpaccio with pesto and old Manchego cheese Chicken salad with smoked chicken fillet, curry and pineapple Fisherman's plateau with smoked salmon, shrimps and smoked mackerel Salad with macadamia nuts, olives, goat's cheese, tomatoes, onions and mushrooms A refreshing salad of avocado, grapefruit, shrimps, sundried tomatoes and olives.

Main dishes: Chorizo ​​tortilla Meatballs with tomato sauce and garlic Deep fried onion rings with aioli In whole cooked beef loin with a green pepper sauce Whole salmon with taxacoli Chicken thigh with red pepper, garlic and rosemary Potato tortilla with fresh herbs Scampi in white wine, peppers, onions and garlic Mushrooms stewed in garlic Deep fried squid rings Marinated and roasted pork tenderloin with Spanish tomato sauce

Dessert buffet €7.50 p.p.

Churros with chocolate dip Fresh fruit salad Brownie and muffins whipped cream Puffs Craft ice cream cake Chocolate cake in white and pure Various mousses & fruit bavaroises Whipped cream